La Mision Posted November 11, 2016 Report Share Posted November 11, 2016 We have the fire on for your dining comfort, plus some delicious specials. This evening we will be serving Pork Chamorro with mashed potato, and your choice of organic salad or steamed veggies, second special is Huachinango i.e. Red Snapper Mexicana style with rice and salad, third is Fettucine Carbonara with bacon, mushrooms, ham, with a white Parmesan and parsley sauce. As always our entire menu is also available to you. Thank you for your continued support. For reservations call 376 108 0887. Link to comment Share on other sites More sharing options...
La Mision Posted November 12, 2016 Author Report Share Posted November 12, 2016 In addition to yesterdays specials Chef Julian is adding BBQ pork ribs and Cream of roasted pepper soup to today's menu. On our Facebook page La Mision Ajijic you can see him preparing today's additions. As always we appreciate your support . Link to comment Share on other sites More sharing options...
La Mision Posted December 1, 2016 Author Report Share Posted December 1, 2016 And we have completed 90% of the holiday decorations just waiting on some new decorations to be finished this week in Guad and will be up next Tuesday. Will get back on Chef's specials later today. The decorations really get you in the spirit. Hope to see you soon and as always we thank you. Link to comment Share on other sites More sharing options...
La Mision Posted December 2, 2016 Author Report Share Posted December 2, 2016 This Weekends Specials: Friday: Brisket with mashed potatoes, veggies and creamy horse radish. Saturday: BBQ Ribs choice of potato including including sweet or regular fries, salad or coleslaw. Sunday: Penne pasta ala Vodka with chicken cubes, broccoli in salsa rosa. Hope to see you soon and thank you for your support. Link to comment Share on other sites More sharing options...
La Mision Posted December 9, 2016 Author Report Share Posted December 9, 2016 Chef Julian's Pork Chamorro has proved so popular, and always sells out that he is going to be featuring it again this weekend. All the decorations are up and we know you will feel the Christmas and Seasonal Spirit when you arrive. Hope to see you soon and as always without your tremendous support The Mission would not be possible. Thank You. Link to comment Share on other sites More sharing options...
NanaG Posted December 9, 2016 Report Share Posted December 9, 2016 Can you tell me the price of your Christmas Eve special menu? Link to comment Share on other sites More sharing options...
La Mision Posted December 16, 2016 Author Report Share Posted December 16, 2016 Today Friday Dec. 16 th. Chef Julian's Special is Cream of Roasted Tomtoe Soup and Grilled Salmon with Mango and Apple Salsa with Rice and Veggies. Saturday same soup with Grilled Arrechera with Mushroom and Bacon Salsa, choice of Potato and Veggies. Sunday: Cream of Corn Soup, BBQ Ribs with French Fries and Salad. FYI Chef Julian grills over Mesquite. As always we know how SPECIAL you are and want you to know how much you are appreciated. Muchas Gracias. Link to comment Share on other sites More sharing options...
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