ComputerGuy Posted January 5, 2016 Report Share Posted January 5, 2016 Pizza Hut has started a 10-buck deal... every day a different main topping for the price. Monday's is pineapple. So I've never liked fruit on my pizza, and this caused me to look up pizza toppings by popularity. Most "polls" don't even have pineapple listed, and on one that does, pineapple just edges out spinach. Spinach? So why do these places always push pineapple if no one really cares for it. My personal "it's-not-pizza-without-it" ingedient is pepperoni. (Cheese doesn't count. There is no pizza without cheese.) Link to comment Share on other sites More sharing options...
Xena Posted January 5, 2016 Report Share Posted January 5, 2016 If I could have one ingrediant (and the cheese did not count) it would be Italian sausage. But I love a plain cheese pizza when it is well done -- like Perry's. Link to comment Share on other sites More sharing options...
CHILLIN Posted January 5, 2016 Report Share Posted January 5, 2016 What is "chicago" topping? Link to comment Share on other sites More sharing options...
dcstroker Posted January 5, 2016 Report Share Posted January 5, 2016 My favorite is sausage and pepperoni. I actually don't mind the pineapple. Costco's hawiiana with ham and pineapple is pretty good. Link to comment Share on other sites More sharing options...
cbviajero Posted January 5, 2016 Report Share Posted January 5, 2016 Processed ham,pineapple and catsup are the most popular toppings here.... Link to comment Share on other sites More sharing options...
gringal Posted January 5, 2016 Report Share Posted January 5, 2016 Processed ham,pineapple and catsup are the most popular toppings here.... I've noticed that. No explaining taste. My favorites: real mozzarella, black olives, mushrooms, tomatoes and either good sausage or pepperoni. A little red onion. Other than that, "Pizza Margarita" works, too. Link to comment Share on other sites More sharing options...
pappysmarket Posted January 5, 2016 Report Share Posted January 5, 2016 We once ordered a pizza on the Indonesian island of Lombok. I forget what toppings it had but it had NO, nada sauce. It was served with a bottle of the local ketchup. I looked around at the local diners and they were all smiles as they loaded their pizzas up with ketchup. So Mexicans aren't the only ones. No, we didn't try it we just quietly left and found a seafood place. Link to comment Share on other sites More sharing options...
More Liana Posted January 6, 2016 Report Share Posted January 6, 2016 What is "chicago" topping? Do you know Chicago? In the winter it's slush, in the summer it's sweat. Link to comment Share on other sites More sharing options...
cedros Posted January 7, 2016 Report Share Posted January 7, 2016 For me it must have anchovies and onion. Link to comment Share on other sites More sharing options...
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